The Mets can’t win at home. So they switched up lunch and dinner.

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Jared Diamond of the Wall Street Journal has a story on the Mets’ woes at home, where they lose way more often than they lose on the road. He spoke to several Mets about it and no one had any definitive reason for why they do so much worse at Citi Field, but the team is nonetheless trying to figure it out.  And they did one new thing this year they hope helps:

In the past, the team would provide a light meal and snacks when the players arrived to work, consisting of salad and sandwiches. Then a larger meal, more akin to dinner, was served after batting practice, which ends about two hours before a 7:10 p.m. game.

After consulting the team nutritionist, they reversed the menu this year, with the heavier food coming out before batting practice.

That’s designed to track how the team eats on the road, with the heavier meal earlier since they take later batting practice.

If that doesn’t work, I suggest brinner each night. Seriously: pancakes and bacon at around 5pm. We do this in my house every couple of weeks and it’s the best thing ever.

Blue Jays designate Edwin Jackson for assignment

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Back in May journeyman Edwin Jackson debuted with the Toronto Blue Jays. When he did so, he made history by suiting up for a record 14th different team in his 17-year big league career.

Sadly the 14th time wasn’t the charm, as Jackson has been knocked around pretty good with Toronto, posting an 11.12 ERA in 28 and a third innings over eight appearances, five of which came as starts. He was just insanely hittable over that span, allowing a staggering 15.6 hits per nine innings. As such, it’s not too surprising that the Jays designated Jackson for assignment today. They did so to make room for Jacob Waguespack, who will start tonight’s game against the Red Sox.

Jackson, 35, will not try to latch on with team number 15. Or, I suppose, he he has almost even odds to re-join an old team.