Orioles prospect doesn’t know who Frank Robinson is. Buck Showalter makes him write a report.

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Frank Robinson was at Orioles camp in Sarasota yesterday to address the team. An Orioles prospect didn’t know who he was. Some people call this sort of thing a teachable moment:

Go Buck.

I mean, sure, Robinson had been retired for 20 years by the time the 19-year-old Hart had even been born, but we’re not talking about some borderline major leaguer with Robinson here. No matter how old you are, you can’t call yourself a professional baseball player without knowing the man who hit 586 homers, was the first black manager in baseball history, is one of your own team’s immortals and former managers and who has spent the past couple of decades as a high-ranking executive in the league where you ply your trade.

If Hart doesn’t know who Curt Blefary is, fine, let that slide. But you do not play in the Orioles organization — or really any organization — and not know who Frank Robinson is. Hell, if anything, that paper should be five pages long, not one. And an oral report should be given to the rest of the team during the morning meeting.

(link via Larry Brown Sports)

Comerica Park concession worker arrested after video emerges of him spitting in food

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Over the weekend an Instagram post emerged of a concession worker at Comerica Park in Detroit spitting on pizza crust before covering it with sauce and then, presumably, serving it to a customer. It’s pretty gross, so you probably don’t want to see it. But if you just can’t help yourself, here you go.

If you DO NOT want to go to that link, know that the employee was identified and arrested and could face charges. He has also been fired and Detroit Sportservice, the concession company which runs things at Comerica, shut down that stand. The guy who took the video was suspended for an unrelated uniform violation. There’s a minor dustup emerging between him and the company, as he claims that he tried to tell people about the spitting coworker and was ignored, but the story makes that seem fairly implausible. It sounds to me anyway like the concession company handled it about as well as they could under the circumstances.

In other news, many ballparks allow you to bring in your own food subject to certain restrictions. I can’t say I’ve ever had a bad experience with ballpark food, but if that sort of thing worries you, perhaps you should investigate the rules for brown-bagging it in to the old ball game.