Stephen Drew “looks very unlikely” for Opening Day

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Two weeks ago Diamondbacks shortstop Stephen Drew admitted that missing the beginning of the season was a possibility as he recovers from last year’s broken ankle and now Nick Piecoro of the Arizona Republic takes it one step further.

Piecoro writes that no one has ruled out Drew being ready for the opener, but “the clock’s ticking … looks very unlikely to me.”

Piecoro added that “Drew hasn’t done much in the way of running the bases, hasn’t faced live pitching, hasn’t slid.”

On the other hand, manager Kirk Gibson said that the Diamondbacks plan to “push him pretty good this week” in an effort to see exactly where Drew stands with the season less than a month away. John McDonald and Willie Bloomquist are Arizona’s backup options at shortstop, so the Diamondbacks have the market cornered on scrappiness even if their offense will suffer without Drew.

Comerica Park concession worker arrested after video emerges of him spitting in food

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Over the weekend an Instagram post emerged of a concession worker at Comerica Park in Detroit spitting on pizza crust before covering it with sauce and then, presumably, serving it to a customer. It’s pretty gross, so you probably don’t want to see it. But if you just can’t help yourself, here you go.

If you DO NOT want to go to that link, know that the employee was identified and arrested and could face charges. He has also been fired and Detroit Sportservice, the concession company which runs things at Comerica, shut down that stand. The guy who took the video was suspended for an unrelated uniform violation. There’s a minor dustup emerging between him and the company, as he claims that he tried to tell people about the spitting coworker and was ignored, but the story makes that seem fairly implausible. It sounds to me anyway like the concession company handled it about as well as they could under the circumstances.

In other news, many ballparks allow you to bring in your own food subject to certain restrictions. I can’t say I’ve ever had a bad experience with ballpark food, but if that sort of thing worries you, perhaps you should investigate the rules for brown-bagging it in to the old ball game.