Updating the Prince Fielder market: Cubs, Nats, Jays

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Newsday‘s Ken Davidoff has some fresh insight on the eerily silent Prince Fielder sweepstakes.

Fielder “wanted the Cubs” because he has superb career numbers at Wrigley Field, and the two Chicago airports provide easy access (i.e. direct flights) to his Florida home. But, as we’ve addressed already on this blog, the Northsiders are in full rebuilding mode under new president Theo Epstein.

The Nationals had some interest, and might still be lingering, but they’ve turned “a little gun-shy” after dishing out a seven-year, $126 million contract last offseason to overall disappointment Jayson Werth.

Many have suggested that the Blue Jays might be the darkhorse, but they “won’t commit beyond five years.”

In other words, it’s anyone’s guess as to where Fielder will ultimately end up. But it’s now January 2012, and it’s probably closing in on crunch time for super-agent Scott Boras and his big fish client.

Fielder, 27, owns a .929 career OPS and slugged 38 home runs alongside a .299/.415/.566 slash line last year for Milwaukee. He’s thought to be seeking a deal similar to what Albert Pujols got from the Angels.

Comerica Park concession worker arrested after video emerges of him spitting in food

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Over the weekend an Instagram post emerged of a concession worker at Comerica Park in Detroit spitting on pizza crust before covering it with sauce and then, presumably, serving it to a customer. It’s pretty gross, so you probably don’t want to see it. But if you just can’t help yourself, here you go.

If you DO NOT want to go to that link, know that the employee was identified and arrested and could face charges. He has also been fired and Detroit Sportservice, the concession company which runs things at Comerica, shut down that stand. The guy who took the video was suspended for an unrelated uniform violation. There’s a minor dustup emerging between him and the company, as he claims that he tried to tell people about the spitting coworker and was ignored, but the story makes that seem fairly implausible. It sounds to me anyway like the concession company handled it about as well as they could under the circumstances.

In other news, many ballparks allow you to bring in your own food subject to certain restrictions. I can’t say I’ve ever had a bad experience with ballpark food, but if that sort of thing worries you, perhaps you should investigate the rules for brown-bagging it in to the old ball game.