Beer in the clubhouse and the dugout? In Yankee Stadium? Yes!

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The beer drinkers in Boston? Amateurs. Pikers. For real beer drinking, you gotta read this New York Daily News story about the Yankees, based on reports from “insiders”:

According to one of the insiders, Jason Giambi and Roger Clemens would routinely drink beer on the dugout bench when they played for the Yankees, passing back and forth what Giambi called his “protein shake,” code for a cup of beer, the source said. And they weren’t the only ones who partook. “Rally beers are big in the clubhouse,” one insider said. “Guys would drink them all the time, on the bench, in the clubhouse, in the training room. It’s common.”

But you gotta take all of that with a grain of hops, because the next anecdote quoted from this source — about Jose Canseco hitting three homers on beer-power while with the Yankees — was debunked by ESPN’s David Schoenfield earlier today.

My guess: the story is largely true — ballplayers like beer and will drink it whenever — even if the details are exaggerated for dramatic effect.  Which makes it like most Daily News stories, most likely.

Either way, I continue to not be shocked by any of the allegations that come out of Boston. And continue to not think any of them are that big a deal.

Yankees, Tigers make a minor trade

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A minor trade goes down as everyone in baseball front offices recovers from, um, doing very little at the Winter Meetings: the Yankees acquired outfielder Tyler Hill from the Tigers for cash considerations.

The Tigers had picked Hill from the Red Sox in the minor league portion of yesterday’s Rule 5 Draft, meaning that he was a Tiger for less than 24 hours. I hope he cherished those memories.

Hill, who will turn 23 in March, hit .254/.348/.312 with one home run and 27 stolen bases in 124 games this past season for the Sox’ High-A team in Salem, Virginia. He was a 19th round pick for the Red Sox in 2014.