No, not in the AL East! In terms of critical violations of health codes at its concession outlets in their home stadium!
ESPN’s “Outside the Lines” reviewed health department inspection reports
for food and beverage outlets at all 107 North American arenas and
stadiums that were home to Major League Baseball, National Football
League, National Hockey League and National Basketball Association teams
in 2009. At 30 of the venues (28 percent), more than half of the
concession stands or restaurants had been cited for at least one
“critical” or “major” health violation . . . At Tropicana Field — home of the Tampa Bay Rays — every one of the
stadium’s 47 food and drink outlets inspected incurred a critical
violation during inspections within the past year, according to Florida
Not that the Rays are the only ones doing poorly in this regard. The story has a nice interactive map showing just how terrible every ballpark, stadium and arena is doing in all four major sports. I note a very large number of violations in Florida, though that could just as easily be a function of more stringent inspections in Florida than a difference in actual problems. When you look at stuff like this you’re bound to find differences in how things get reported.
And while the details in this kind of report don’t make me feel all that good, I’ve read enough books over the years that lead me to believe that we really don’t want to hear the details about anyplace we eat.
Hot dogs on me, everyone!