Deflated Football

Is football dying?

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As baseball news is at its offseason nadir, it’s time to take note of something everyone is noticing but no one is willing to discuss openly: professional football, which used to be America’s most popular sport, no longer has a hold on the nation’s consciousness.

Over the years, you have heard myriad explanations for football’s declining popularity. High-definition television making people less likely to go to stadiums. The increasing sophistication of video game consoles creating a more appealing form of home entertainment. People’s increasing love of Sunday marathons of “Top Gear” on BBC America. All are valid explanations. But they have not seemed to detract from America’s new favorite pastime: baseball.

Look no further than this past season’s playoffs. Sellouts in Boston, St. Louis, Detroit, Los Angeles. Everyone from the cop on the corner to the man on the street enjoyed the baseball playoffs and Fall Classic. It really brought our nation together.

But the NFL? Costs are skyrocketing, pricing out the common fan. Playoff teams struggle to sell tickets. When the league should be celebrating its moment in the spotlight it finds itself enmeshed in controversy. A mere five years ago no one would have predicted that baseball would trump football in a popularity (non)contest like it does now. But they probably should have.

And to be clear: football’s declining allure has nothing to do with costs, the prevalence of social issues in the discourse or even the natural ebb and flow of popular entertainment. It has to do with the sport itself. There’s too broad a canvass on which to paint needed progressive change in football. Literally. There’s too much space.

Including end zones, a football field is 120 yards long and 53 yards wide, giving it a playing-surface area of 8,242,560 square inches. Eight million-plus square inches is far too much space for its participants to cover, both literally and thematically. It’s strategic schemes are simultaneously far too broad and far too intricate, and thus there is far too much required of the fan to accommodate the sport’s advancements.

Baseball, on the other hand, has a relevant playing surface area of a mere 216 square inches. That’s the area of home plate. Yes, baseball fields are about the same overall size as football fields, but the field does not become relevant until someone hits one of the pitches thrown to home plate. The sport hinges on what takes place near those 216 square inches. There are only so many things an athlete can do when confined to such tight parameters. There are only four things, really: throw a strike or a ball and swing the bat or don’t. Fans can handle something as simple as that. The entire game’s perfection is confined to a reasonable area, clearly seen by the home viewer and the fan in the overflowing stands alike. Granted, this is an oversimplification of a long-lived sport like football, but it is a clear explanation for why football’s best days are behind it.

Is football dying? The playoff game ticket sales, the sport’s own natural evolutionary limitations and the history of similar sports say yes. It’s just a matter of how quickly. The rate of football’s demise can easily turn into something of a mathematical argument based on presumption and perspective (two things that do not mix well with numbers). The National Football League came about in 1920. The sport’s golden age – its teenage years, if you will – was the 1960s through, oh, let’s call it early 2013. So perhaps football hasn’t even reached its midlife crisis yet. And yes, football’s TV ratings for the upcoming playoffs may show the sport to be back in full swing.

Bt in the big scheme of things, fewer people are going to playoff games. Meanwhile, the Spring Training is a little less than a month and a half away, and new records for attendance will probably be set.

Evolution at work.

My thanks to Kyle Daugherty for inspiring the idea of this post and to the New York Times’ Andy Benoit — and many other silly doomsayers of baseball — for inspiring the structure.

Report: Phillies close to signing Joaquin Benoit

ANAHEIM, CA - SEPTEMBER 15:  Joaquin Benoit #53 of the Toronto Blue Jays pitches during the seventh inning of a game against the Los Angeles Angels of Anaheim  at Angel Stadium of Anaheim on September 15, 2016 in Anaheim, California.  (Photo by Sean M. Haffey/Getty Images)
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Jim Salisbury of CSN Philly reports that the Phillies are close to signing free agent reliever Joaquin Benoit. An announcement is expected before the winter meetings end on Thursday.

Benoit, 39, has quietly been among the better relievers in baseball over the past seven years. This past season with the Mariners and Blue Jays, the right-hander put up an aggregate 2.81 ERA with a 52/24 K/BB ratio in 48 innings. That included a 0.38 ERA in 23 2/3 innings after the Jays acquired him from the Mariners.

Benoit suffered a torn calf muscle during a benches-clearing brawl with the Yankees near the end of the regular season. He’s expected to be healthy for spring training.

The Phillies have now added three relievers this offseason with Benoit, Pat Neshek, and David Rollins.

Report: The new collective bargaining agreement reduces players’ meal money

ADVANCE FOR WEEKEND EDITIONS, JAN. 18-19 - This Jan. 15, 2014 photo showing new baseball union head Tony Clark during an interview at the organization's headquarters, in New York. Clark has big shoes to fill _ and not just as Michael Weiner's replacement as head of the baseball players' union. Moving from Arizona to New Jersey, the former big league All-Star also needed to find size 15 snowshoes.  (AP Photo/Richard Drew)
AP Photo/Richard Drew
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ESPN’s Pedro Gomez provides a previously unreported detail of the new collective bargaining agreement, agreed to by the owners and the players’ union last week. Players’ meal money for road games is being reduced from $105 to $30 per day. Teams are providing pre- and post-game meals in the visitors’ clubhouse to offset some of the decrease in meal money.

Gomez quotes an unnamed player who said, “I doubt many guys know about the money going down, nor would they have agreed to it.” All of the players Gomez contacted said they were unaware of and unhappy about the change.

Clubhouse attendants are certainly unhappy about this change, too. As Gomez notes, the attendants previously provided food for visiting teams which earned them tips from the players.

EDIT: It’s worth clarifying that chefs are required in clubhouses now as part of the new CBA, so it’s not a complete loss for the players.