Umpires: if you know their name they’ve probably messed up too much. Let’s see how many names you recognize for the Wild Card and Division Series rounds.
- For tonight’s game 163 between the Rays and Rangers it will be Tim Welke as crew cheif, Jeff Kellogg behind the plate and Bruce Dreckman, Chris Guccione, Tom Hallion and Ron Kulpa around the bases and/or down the lines.
- Our friend Joe West gets home plate and crew chief duties for the Reds-Pirates Wild Card game on Tuesday, with Dale Scott, Dan Iassogna, Rob Drake, Tim Timmons and Lance Barksdale on his crew. In the AL Wild Card game it will be Gerry Davis as chief and home plate ump with Ted Barrett, Mike Everitt, Greg Gibson, Phil Cuzzi and Brian Knight rounding things out.
- Jerry Layne will head up the Division series in St. Louis between the Cards and the Pirates-Reds winner, with Wally Bell, Sam Holbrook, Jim Joyce, Paul Nauert and Tony Randazzo. The Dodgers-Braves Division Series will be policed by John Hirschbeck, Laz Diaz, Marvin Hudson, Bill Miller, Tim Welke and Hunter Wendelstedt.
- In the AL Division series between the Red Sox and the Wild Card winner will be Dana DeMuth, Eric Cooper, Paul Emmel, Chris Guccione, Larry Vanover and Mike Winters. The Tigers-Athletics series gets Gary Darling, CB Bucknor, Mike DiMuro, Tom Hallion, Jim Reynolds and Mark Wegner.
Not sure who the A’s and Tigers angered to get Bucknor, but expect pitcher ejections the night he works the plate.
Lots of teams have crazy concession items and lots of them will circulate photos of the more gonzo ones in the coming week leading up to the baseball season. The Braves, however, have been one of the more aggressive players in the gimmick concession item game in recent years, and they just sent around a release talking about some of the stuff they, and their concessionaire, Delaware North, will be serving at their new ballpark, Sun Trust Park, in 2017.
Among them:a blackened catfish po boy, which is a blackened 6-ounce filet of catfish cut up among three tacos, with a cajun remoulade. Some BBQ beef brisket sliders. A double burger. An ice cream bar. They’re also going to have a regionally-inspired thing called “The Taste of Braves Country,” showcasing southern cooking from Georgia, South Carolina, North Carolina, Tennessee, Mississippi and Alabama. Which they’re calling “Braves Country.” Accurate enough, I guess, even if some of us are old enough to remember when they aspired to be a national team. Alas.
The big item, though, is this one:
It’s called the “Tomahawk Chop” sandwich. It’s a fried pork chop with collard green slaw and white BBQ sauce. It serves four and costs $26. I’m guessing it tastes fantastic, but I think the name is pretty cringeworthy for the same reason the cheer which gives it its name is. And, given the dynamics of the Braves move to their new stadium, the choice of BBQ sauce is . . . amusing? I dunno.
Anyway, enjoy, Braves fans.
Ten days ago Nationals ace Max Scherzer said he’d be ready for the start of the regular season. “I’m gonna do it,” Scherzer said.
[Ron Howard from “Arrested Development” voice] — No, he’s not:
Nationals manager Dusty Baker said that Max Scherzer is not on track to be the team’s opening day starter, and will most likely open the season as the third pitcher in the rotation.
He’s still projected to make it to the opening rotation, taking the hill, most likely, on Thursday April 6 against the Marlins. At least if the schedule doesn’t slip any more.
Scherzer, as you probably know, has a stress fracture in the knuckle of his right ring finger, which has messed with his preparation and has caused him to alter his grip a bit. As of now Stephen Strasburg will get the Opening Day nod.