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Kyle Lohse’s three-year contract with the Brewers is official

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Kyle Lohse passed his physical with the Brewers earlier this evening, making his new three-year contract official. The deal is reportedly worth $33 million and includes $1 million in performance bonuses.

As a result of the signing, the Brewers will surrender their first-round draft pick (No. 17 overall) in this year’s First-Year Player Draft and the accompanying draft pool money. Meanwhile, Lohse’s former team, the Cardinals, will receive the No. 28 overall pick in June’s draft as compensation.

According to Adam McCalvy of MLB.com, Lohse is scheduled to throw a bullpen session in Brewers’ camp tomorrow and could be ready to pitch in a game as soon as Wednesday or Thursday. The veteran right-hander has been keeping in shape by throwing simulated games, so despite the long wait to find a new home, it’s possible that he’ll be ready to join Milwaukee’s rotation when the season starts. Yovani Gallardo and Marco Estrada are clear locks for the rotation, so Chris Narveson, Mike Fiers or Wily Peralta will get the boot in order to make room for Lohse.

Lohse, 34, posted a 2.86 ERA and 143/48 K/BB ratio over 211 innings with St. Louis last season. He had a 3.39 ERA in 30 starts in 2011.

UPDATE: Adam McCalvy of MLB.com has passed along the contract details. Lohse will earn just $4 million this season while he’ll get $7 million in deferred payments from 2016-2018. He’ll make $11 million in 2014 and 2015.

Let’s play the “how long has it been since the Cubs won the World Series?” game!

1908 Cubs
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It started with a no-good St. Louis Cardinals fan being a troublemaker. That no-good Cardinals fan was Drew Silva, who began things innocently enough, noting that, despite their dominance this season, any team can theoretically beat the Chicago Cubs in a short series because that’s just how baseball goes:

Cubs fans started giving him guff for that, so Drew gave some back:

And with that it was on like Donkey Kong (a super old video game which was not invented for another 73 years after the Cubs last won the World Series). I tweeted this:

And with that, my followers went crazy. Here’s a sampling of some of the best ones:

And, for that matter . . .

Too soon. Unlike the last Cubs World Series title.

Like I said, this was just a sampling. I’ve retweeted a ton more on my timeline and those I didn’t retweet can be seen in the replies here. My favorite one may have been “literally the invention of sliced bread,” which debuted in 1912, but I can’t find that tweet.

Please, Cubs fans, have a sense of humor about this. You have a wonderful ballpark that is not named after a third tier mortgage company, a grand history that is fantastic even if it hasn’t featured any championships and a future that is as bright or brighter than any other team out there. Maybe even come up with some of your own in the comments! History is fun! As is self-deprecation! What I’m saying is don’t be salty about this sort of thing. Salty is a bad look.

In other news, the Morton Salt Company was incorporated in 1910, two years after the Cubs last World Series victory.

The Dodgers have rebuffed lowball offers for Yasiel Puig

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Jon Heyman reports that the Dodgers have “rebuffed offers” for Yasiel Puig.

Heyman says teams “appear to be bottom feeding for Puig,” making lowball trade proposals. The Dodgers may not have big future plans for Puig, but nor are they gonna sell low on him. And heck, maybe they have bigger plans for him now than they did a couple of weeks ago. He’s batting .396/.448/.698 with four home runs and 12 RBI in 14 games since his demotion to Triple-A Oklahoma. The guy who replaced him, Josh Reddick, is hitting .143/.211/.157 in 20 games since the Dodgers acquired him.

I doubt Puig steps foot in the Dodgers clubhouse before the end of the year, but it’s not like they can’t hold off and trade him in the offseason when teams can imagine him looking good in their uniform next spring.