Clayton Kershaw could be scratched from Sunday’s start due to continued hip pain

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Here’s some rough news for the Dodgers, who begin play tonight 7 1/2 games behind the Giants in the National League West and two games back in the Wild Card race.

According to Ken Gurnick of MLB.com, Dodgers manager Don Mattingly said tonight that Clayton Kershaw is questionable for Sunday’s start against the Cardinals due to continued pain with his right hip.

Kershaw was scratched from a start last Sunday due to hip inflammation. The southpaw limited the Diamondbacks to an unearned run over seven innings two days later, but was unable to throw a bullpen session Thursday and had to shut things down after just a couple of throws while trying to play catch earlier today. Mattingly isn’t ready to rule him out yet, but it’s obviously a bad sign that this is a lingering issue.

Kershaw is 12-9 with a 2.70 ERA and 206/53 K/BB ratio in 206 2/3 innings over 30 starts this year. He currently ranks second in the National League in ERA and first in strikeouts and innings pitched.

The Braves will be serving some insane food this season

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Lots of teams have crazy concession items and lots of them will circulate photos of the more gonzo ones in the coming week leading up to the baseball season. The Braves, however, have been one of the more aggressive players in the gimmick concession item game in recent years, and they just sent around a release talking about some of the stuff they, and their concessionaire, Delaware North, will be serving at their new ballpark, Sun Trust Park, in 2017.

Among them:a blackened catfish po boy, which is a blackened 6-ounce filet of catfish cut up among three tacos, with a cajun remoulade. Some BBQ beef brisket sliders. A double burger. An ice cream bar. They’re also going to have a regionally-inspired thing called “The Taste of Braves Country,” showcasing southern cooking from Georgia, South Carolina, North Carolina, Tennessee, Mississippi and Alabama. Which they’re calling “Braves Country.” Accurate enough, I guess, even if some of us are old enough to remember when they aspired to be a national team. Alas.

The big item, though, is this one:

It’s called the “Tomahawk Chop” sandwich. It’s a fried pork chop with collard green slaw and white BBQ sauce. It serves four and costs $26. I’m guessing it tastes fantastic, but I think the name is pretty cringeworthy for the same reason the cheer which gives it its name is. And, given the dynamics of the Braves move to their new stadium, the choice of BBQ sauce is . . . amusing? I dunno.

Anyway, enjoy, Braves fans.

Max Scherzer will not be ready for Opening Day

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Ten days ago Nationals ace Max Scherzer said he’d be ready for the start of the regular season. “I’m gonna do it,” Scherzer said.

[Ron Howard from “Arrested Development” voice] — No, he’s not:

Nationals manager Dusty Baker said that Max Scherzer is not on track to be the team’s opening day starter, and will most likely open the season as the third pitcher in the rotation.

He’s still projected to make it to the opening rotation, taking the hill, most likely, on Thursday April 6 against the Marlins. At least if the schedule doesn’t slip any more.

Scherzer, as you probably know, has a stress fracture in the knuckle of his right ring finger, which has messed with his preparation and has caused him to alter his grip a bit. As of now Stephen Strasburg will get the Opening Day nod.