No more delays: Blue Jays call up top prospect Brett Lawrie

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Brett Lawrie was on the verge of being called up in May when a broken hand knocked him out for two months, but he’s hit .350 at Triple-A since returning in mid-July and today the Blue Jays officially added their top prospect to the roster.

There are questions about whether Lawrie can stick at third base defensively long term, but he’ll get a chance to play the hot corner for now with Jose Bautista shifting back to right field and his bat is the real draw anyway.

Lawrie, who was acquired from the Brewers for Shaun Marcum this winter, hit .353 with 18 homers and a 1.076 OPS in 69 total games at Triple-A, which is pretty damn impressive for a 21-year-old even at hitter-friendly Las Vegas in the hitter-friendly Pacific Coast League.

He didn’t show nearly that much pop at Double-A last season, hitting .285 with eight homers in 135 games, but the 16th overall pick in the 2008 draft ranked 10th on Baseball America‘s midseason top prospect list with the only position players ahead of him being Bryce Harper, Mike Trout, Manny Machado, and Jesus Montero.

To make room for Lawrie in the lineup and Bautista in the outfield the Blue Jays demoted Travis Snider to Triple-A for the second time this season. Snider was once a very highly touted prospect himself, but he’s struggled to make consistent contact or control the strike zone. So far a .249 batting average and .308 on-base percentage have offset Snider’s significant power potential, but he’s also still just 23 years old.

The Braves will be serving some insane food this season

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Lots of teams have crazy concession items and lots of them will circulate photos of the more gonzo ones in the coming week leading up to the baseball season. The Braves, however, have been one of the more aggressive players in the gimmick concession item game in recent years, and they just sent around a release talking about some of the stuff they, and their concessionaire, Delaware North, will be serving at their new ballpark, Sun Trust Park, in 2017.

Among them:a blackened catfish po boy, which is a blackened 6-ounce filet of catfish cut up among three tacos, with a cajun remoulade. Some BBQ beef brisket sliders. A double burger. An ice cream bar. They’re also going to have a regionally-inspired thing called “The Taste of Braves Country,” showcasing southern cooking from Georgia, South Carolina, North Carolina, Tennessee, Mississippi and Alabama. Which they’re calling “Braves Country.” Accurate enough, I guess, even if some of us are old enough to remember when they aspired to be a national team. Alas.

The big item, though, is this one:

It’s called the “Tomahawk Chop” sandwich. It’s a fried pork chop with collard green slaw and white BBQ sauce. It serves four and costs $26. I’m guessing it tastes fantastic, but I think the name is pretty cringeworthy for the same reason the cheer which gives it its name is. And, given the dynamics of the Braves move to their new stadium, the choice of BBQ sauce is . . . amusing? I dunno.

Anyway, enjoy, Braves fans.

Max Scherzer will not be ready for Opening Day

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Ten days ago Nationals ace Max Scherzer said he’d be ready for the start of the regular season. “I’m gonna do it,” Scherzer said.

[Ron Howard from “Arrested Development” voice] — No, he’s not:

Nationals manager Dusty Baker said that Max Scherzer is not on track to be the team’s opening day starter, and will most likely open the season as the third pitcher in the rotation.

He’s still projected to make it to the opening rotation, taking the hill, most likely, on Thursday April 6 against the Marlins. At least if the schedule doesn’t slip any more.

Scherzer, as you probably know, has a stress fracture in the knuckle of his right ring finger, which has messed with his preparation and has caused him to alter his grip a bit. As of now Stephen Strasburg will get the Opening Day nod.