2011 Draft – Rounds 6-10 wrapup: Trevor Gretzky to the Cubs

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The Cubs picked one of the draft’s biggest names in the seventh, grabbing Wayne Gretzky’s son, Trevor, a high school first baseman.

Trevor Gretzky, who was the backup quarterback to Nick Montana (Joe’s son) on his Oaks Christian high school football team, is thought to be on his way to San Diego State.  At 6’4″ and 190 pounds, he’s thought to have pretty good power potential.  Still, most didn’t believe he’d go this high.  Bloodlines probably played a role in his selection, but given that very few players outside of the first few rounds go on to make the majors, one can’t blame the Cubs for wagering a seventh-round selection on the Great One’s progeny.

Other notes:

Four rounds after taking Vandy’s Jason Esposito, the Orioles picked another highly regarded third baseman, high scholer Nick Delmonico, in the sixth.  Back problems apparently scared some teams off.  He’s also committed to Georgia and may opt for school after getting drafted so much lower than expected.  He was viewed as a catcher by some, but the Orioles are going to see if he can make it at the hot corner.  His left-handed bat promises 20-homer power, and he’s quite discliplined for a high school product.

– The Padres went for Kyle Gaedele in the sixth.  He’s the great-nephew of tiny major leaguer Eddie Gaedel and a pretty fine prospect with ample power.  For thos curious, he stands 6’3″ and weighs 220 pounds.

– One pick later, the Rangers chose Derek Fisher at No. 204.  He’ll be an expensive sign if the team is going to lure him away from the University of Virginia, but he projects as a power-hitting left fielder.

– And one pick after that, Reds scouting director Chris Buckley chose his son, third baseman Sean Buckley.  It was actually something of a surprise he waited until round six to do so.  Sean was being looked at as a fourth or fifth rounder by teams other than Cincinnati.

– Oregon State’s Josh Osich, who missed the 2010 season following Tommy John surgery, was viewed by some as the top pitcher left on the board after rounds four and five.  The Giants grabbed him at No. 207.  He may have a future as an eighth-inning guy.

– Ivan Rodriguez’s son — also named Ivan, but who goes by Dereck — was picked by the Twins in round six.  He might have been a better prospect as a pitcher, but he wants to stick in the outfield.

– The Cards picked Kansas State outfielder Nick Martini in the seventh.  He hit just one homer in 221 at-bats this season, but he had a .503 OBP as a sophomore and a .442 mark this season.  At one point, he reached base in 93 straight games.  Unfortunately, he figures to move to left field in the pros and he’s going to have to show some power if he’s going to be a success there.

– The Pirates made another nice upside pick to begin the ninth round, selecting right-hander Clay Holmes.  The Auburn commit touches 95 mph with his fastball and has a promising curve.

– Milwaukee went with Dustin Houle in the eighth and will give him a look as a catcher.  The native of Canada was primarily a third baseman in high school.

– The Red Sox are going to see if Travis Shaw’s bat translates to wood after selecting him in the ninth.  The Kent State product hit .307/.405/.553 with 14 homers this season.  He’s sure-handed at third, but he lacks range.

– I haven’t written much about the Diamondbacks, but I do believe they’ve had a really good draft.  In the 10th, they took a flier on Kyle Winkler, a teammate of Matt Purke’s at TCU and another anticipated tough sign.   Baseball America rated him the draft’s No. 43 prospect.

The Braves will be serving some insane food this season

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Lots of teams have crazy concession items and lots of them will circulate photos of the more gonzo ones in the coming week leading up to the baseball season. The Braves, however, have been one of the more aggressive players in the gimmick concession item game in recent years, and they just sent around a release talking about some of the stuff they, and their concessionaire, Delaware North, will be serving at their new ballpark, Sun Trust Park, in 2017.

Among them:a blackened catfish po boy, which is a blackened 6-ounce filet of catfish cut up among three tacos, with a cajun remoulade. Some BBQ beef brisket sliders. A double burger. An ice cream bar. They’re also going to have a regionally-inspired thing called “The Taste of Braves Country,” showcasing southern cooking from Georgia, South Carolina, North Carolina, Tennessee, Mississippi and Alabama. Which they’re calling “Braves Country.” Accurate enough, I guess, even if some of us are old enough to remember when they aspired to be a national team. Alas.

The big item, though, is this one:

It’s called the “Tomahawk Chop” sandwich. It’s a fried pork chop with collard green slaw and white BBQ sauce. It serves four and costs $26. I’m guessing it tastes fantastic, but I think the name is pretty cringeworthy for the same reason the cheer which gives it its name is. And, given the dynamics of the Braves move to their new stadium, the choice of BBQ sauce is . . . amusing? I dunno.

Anyway, enjoy, Braves fans.

Max Scherzer will not be ready for Opening Day

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Ten days ago Nationals ace Max Scherzer said he’d be ready for the start of the regular season. “I’m gonna do it,” Scherzer said.

[Ron Howard from “Arrested Development” voice] — No, he’s not:

Nationals manager Dusty Baker said that Max Scherzer is not on track to be the team’s opening day starter, and will most likely open the season as the third pitcher in the rotation.

He’s still projected to make it to the opening rotation, taking the hill, most likely, on Thursday April 6 against the Marlins. At least if the schedule doesn’t slip any more.

Scherzer, as you probably know, has a stress fracture in the knuckle of his right ring finger, which has messed with his preparation and has caused him to alter his grip a bit. As of now Stephen Strasburg will get the Opening Day nod.