peavy throws

The White Sox are going with a six-man rotation

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As has been suggested ever since it became clear that, yes, Jake Peavy was actually coming back, starting tomorrow, the White Sox are going to go with a six-man rotation. Today Brett Ballantini of CSN Chicago has the complete breakdown of the schedule and the White Sox’ starters’ splits on four, five and six days’ rest.  The upshot: everyone except Edwin Jackson does better on extra rest, and Jackson does about the same. Brett also proposes some schedule tweaks that would optimize the number of starts each guy gets on his best rest period (some do better with five days off; others six).

We hear about teams messing with — or at least flirting with — the idea of six-man rotations from time to time, but the White Sox’ experiment is supposed to last a while. Scanning around the web for a few minutes I couldn’t find any comprehensive studies of the beast, so I’m not sure (a) if anyone has used a six-man rotation for a sustained period of time; or (b) if it was useful.  It strikes me that the biggest risk to it all is not what it means for the starters themselves but for roster construction. Are there enough position players on the bench? Will the manager, knowing that his starters are better rested, better-optimize his bullpen use?

It’ll be interesting to watch. And, if the White Sox go on a tear over the next month, will be something we’ll probably see more of.

Let’s play the “how long has it been since the Cubs won the World Series?” game!

1908 Cubs
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It started with a no-good St. Louis Cardinals fan being a troublemaker. That no-good Cardinals fan was Drew Silva, who began things innocently enough, noting that, despite their dominance this season, any team can theoretically beat the Chicago Cubs in a short series because that’s just how baseball goes:

Cubs fans started giving him guff for that, so Drew gave some back:

And with that it was on like Donkey Kong (a super old video game which was not invented for another 73 years after the Cubs last won the World Series). I tweeted this:

And with that, my followers went crazy. Here’s a sampling of some of the best ones:

And, for that matter . . .

Too soon. Unlike the last Cubs World Series title.

Like I said, this was just a sampling. I’ve retweeted a ton more on my timeline and those I didn’t retweet can be seen in the replies here. My favorite one may have been “literally the invention of sliced bread,” which debuted in 1912, but I can’t find that tweet.

Please, Cubs fans, have a sense of humor about this. You have a wonderful ballpark that is not named after a third tier mortgage company, a grand history that is fantastic even if it hasn’t featured any championships and a future that is as bright or brighter than any other team out there. Maybe even come up with some of your own in the comments! History is fun! As is self-deprecation! What I’m saying is don’t be salty about this sort of thing. Salty is a bad look.

In other news, the Morton Salt Company was incorporated in 1910, two years after the Cubs last World Series victory.

The Dodgers have rebuffed lowball offers for Yasiel Puig

puig
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Jon Heyman reports that the Dodgers have “rebuffed offers” for Yasiel Puig.

Heyman says teams “appear to be bottom feeding for Puig,” making lowball trade proposals. The Dodgers may not have big future plans for Puig, but nor are they gonna sell low on him. And heck, maybe they have bigger plans for him now than they did a couple of weeks ago. He’s batting .396/.448/.698 with four home runs and 12 RBI in 14 games since his demotion to Triple-A Oklahoma. The guy who replaced him, Josh Reddick, is hitting .143/.211/.157 in 20 games since the Dodgers acquired him.

I doubt Puig steps foot in the Dodgers clubhouse before the end of the year, but it’s not like they can’t hold off and trade him in the offseason when teams can imagine him looking good in their uniform next spring.