The verdict: Trader Jack wins

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One thing is for certain: The Rangers are going for it.

They better be, because they just gave up quite a haul for a rental. Meanwhile, Mariners general manager Jack Zduriencik successfully turned Phillippe Aumont, Tyson Gillies and JC Ramirez into Justin Smoak and three other prospects. Impressive, to say the least.

As Craig just mentioned, Larry Stone of the Seattle Times is reporting that the Mariners will also acquire right-handers Blake Beavan and Josh Lueke and second baseman Matt Lawson. Beavan, a former first-round pick in 2007, was ranked as the organization’s No. 17 prospect by Baseball America over the winter. Neither Lueke or Lawson ranked inside Baseball America‘s top 30 for the Rangers, however the latter is averaging 14.6 K/9 this season while the former has an 809 OPS at Double-A Frisco.

The other prospects are intriguing in their own right, but Smoak is the real prize here. The 23-year-old first baseman is batting .209/.316/.353 with eight homers and 34 RBI in his first taste of the big leagues — and just .148 (4-for-27) this month —  but the young switch-hitter put together a .293/.411/.461 batting line over 599 plate appearances in the minor leagues.

Smoak is viewed as a top hitting prospect with a polished approach for his age, but he still has a lot to prove against left-handers. He batted just .215 with a 635 OPS against southpaws in the minors and those struggles have translated to the big leagues, as evidenced by his .139 batting average (11-for-79) and 473 OPS. It’s a small sample, to be sure, so while I don’t think Smoak is overmatched, he’s not exactly a finished product yet, either.

It’s a great deal for the Mariners in that they were able to take advantage of a vulnerable franchise, but keep in mind that this isn’t what their fans had in mind at the start of the season. They expected to compete for the playoffs. In essence, now the Mariners have essentially handed the Rangers the keys to the American League West. This isn’t something to be thrilled about in the short-term. And it will hurt if Lee plays playoff hero once again. But several months from now, after Cliff Lee signs with the Yankees or some other high-payroll team, the M’s will be primed to torture the Rangers with Smoak for years to come. Meanwhile, the Phillies will be fortunate if even one of Aumont, Gillies or Ramirez turns into an impact player in the big leagues. 
   

Derek Norris signing with the Rays

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Yahoo Sports’ Tim Brown reports that Derek Norris is signing with the Tampa Bay Rays.

Norris was released by the Nationals nine days ago, made redundant by the Nats’ signing of Matt Wieters and by everyone sliding down a notch on the depth chart below him. Norris hit only .186/.255/.328 with 14 home runs and a .528 OPS for the Padres in 2016.

Still, there always seems to be a place for a backup catcher. For Norris that place is Tampa Bay.

The Braves are banning outside food. And they’re probably lying about why they’re doing it.

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Here’s a thing a lot of people don’t realize: there are a lot of ballparks that allow you to bring in outside food.

Not all of them, but a lot do. They don’t publicize it, obviously, because they want you to buy their expensive food, but if you go to the concessions policy page on most team’s websites, you can get the scoop. It often lists “soft-sided coolers” under “permitted items,” which is code for “yes, you can bring your own food in.” Some may specifically limit THAT to sealed plastic water bottles, but for the most part, if you can bring soft-sided coolers into the park, that means it’s OK to bring in grandma’s potato salad and a few sandwiches. They may check your coolers, of course, to make sure you’re not bringing in alcohol or whatever.

The Atlanta Braves have always allowed food into the ballpark. But thats going to change in shiny new Sun Trust Park. The AJC reports that the Braves have announced a new policy via which ticket holders will not be allowed to bring in outside food. Exceptions will be made for infant food and for special dietary restriction items.

Which, OK, it’s their park and their rules. If they want to cut out the PB&J for junior and force you to buy him a $9 “kids pack” — or if they want you to forego grandma’s potato salad to buy that pork chop sandwich we mentioned yesterday — that’s their choice. Everything else about the Braves new stadium has been about extracting money from fans, so why not the concessions policy too?

My beef with this is less about the policy. It’s about their stated reason for it:

The changes are a result of tighter security being put into place this season throughout the league, said the Braves spokesperson.

This, as the French say, is horses**t.

We know it is because not all teams are prohibiting outside food. If there are tighter security measures across the board, other teams are implementing them without the food restriction. Even the Yankees, who take security theater to extreme heights as it is, are still allowing fans to bring in their own food.

The Braves, I strongly suspect, are using these measures as an excuse to cut down on competition for their concessions. Which, like I said, go for it. Just be honest about what you’re doing and stop blaming “tightened security” for your cash grab.