Cubs prospect Tyler Colvin wins Opening Day job

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In a surprise move, the Cubs have decided to keep 24-year-old outfield prospect Tyler Colvin on the Opening Day roster. Colvin is slated for a bench role, although manager Lou Piniella said that he hopes to find the former first-round pick 2-3 starts per week.
Piniella cited Colvin’s outstanding spring training performance as the reason for making the team, but basing decisions on 20 exhibition games against inconsistent levels of competition is usually a mistake and I’m not sure what the big rush is with Colvin.
He’s been excellent this spring and hit .300 with an .859 OPS in 89 games at Double-A last season, but he had an ugly 57/16 K/BB ratio in the process and before that Colvin struggled so much at Double-A the previous season that the Cubs demoted him back to Single-A.
His plate discipline and strike-zone control have improved, but only from horrendous to merely bad, and Colvin has yet to log a single plate appearance at Triple-A. Why jump him from Double-A to the majors just so he can mostly sit on the bench behind Alfonso Soriano, Marlon Byrd, Kosuke Fukudome, and Xavier Nady? Why not send him to Triple-A, let him prove that his recent success is for real, and call him up when you actually need him?

Let’s play the “how long has it been since the Cubs won the World Series?” game!

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It started with a no-good St. Louis Cardinals fan being a troublemaker. That no-good Cardinals fan was Drew Silva, who began things innocently enough, noting that, despite their dominance this season, any team can theoretically beat the Chicago Cubs in a short series because that’s just how baseball goes:

Cubs fans started giving him guff for that, so Drew gave some back:

And with that it was on like Donkey Kong (a super old video game which was not invented for another 73 years after the Cubs last won the World Series). I tweeted this:

And with that, my followers went crazy. Here’s a sampling of some of the best ones:

And, for that matter . . .

Too soon. Unlike the last Cubs World Series title.

Like I said, this was just a sampling. I’ve retweeted a ton more on my timeline and those I didn’t retweet can be seen in the replies here. My favorite one may have been “literally the invention of sliced bread,” which debuted in 1912, but I can’t find that tweet.

Please, Cubs fans, have a sense of humor about this. You have a wonderful ballpark that is not named after a third tier mortgage company, a grand history that is fantastic even if it hasn’t featured any championships and a future that is as bright or brighter than any other team out there. Maybe even come up with some of your own in the comments! History is fun! As is self-deprecation! What I’m saying is don’t be salty about this sort of thing. Salty is a bad look.

In other news, the Morton Salt Company was incorporated in 1910, two years after the Cubs last World Series victory.

The Dodgers have rebuffed lowball offers for Yasiel Puig

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Jon Heyman reports that the Dodgers have “rebuffed offers” for Yasiel Puig.

Heyman says teams “appear to be bottom feeding for Puig,” making lowball trade proposals. The Dodgers may not have big future plans for Puig, but nor are they gonna sell low on him. And heck, maybe they have bigger plans for him now than they did a couple of weeks ago. He’s batting .396/.448/.698 with four home runs and 12 RBI in 14 games since his demotion to Triple-A Oklahoma. The guy who replaced him, Josh Reddick, is hitting .143/.211/.157 in 20 games since the Dodgers acquired him.

I doubt Puig steps foot in the Dodgers clubhouse before the end of the year, but it’s not like they can’t hold off and trade him in the offseason when teams can imagine him looking good in their uniform next spring.